Industry
Supplies for hotels, kitchens and restaurant groups
Dry store, beverage, kitchen, laundry, cleaning and disposable supply for hotels, central kitchens and restaurant groups across the UAE.
Request a QuoteWhat hospitality buyers need
- Delivery before service, because a late delivery is a closed kitchen
- Consistency between deliveries — same brand, grade and pack size, no substitution without asking
- Volume that scales with occupancy and Ramadan
- Food safety documentation — batch numbers, expiry dates, certificates
How it works
- Step 1
Send the line list
Your current specification, brands and monthly volumes.
- Step 2
We quote the whole list
One price list across food, cleaning, packaging and equipment.
- Step 3
We agree delivery days
Fixed windows that land before service, per property.
- Step 4
We hold and replenish
Call-off stock for the fast movers so peaks do not catch you out.
Frequently asked questions
Can you deliver before breakfast service?
Delivery windows are agreed per property so goods land before service.
Will brands be substituted if something is short?
No. Alternatives are offered to you in writing and only shipped once you approve them.
Can volumes increase for Ramadan and peak occupancy?
Yes. Tell us the forecast in advance and we build the extra volume into held stock.
Send us the list. We will quote the whole thing.
One partner for buying, shipping, clearance, storage and delivery.